Zoekresultaten
Resultaat 1 - 5 (van 5)
P.E. Boon | H. van der Voet | J.D. van Klaveren Dietary exposure to pesticides
relevant variables and probabilistic modelling
Non-fictie
Engels | 41 pagina's | RIKILT, Institute of Food Safety, Wageningen | 2003
Gedrukt boek
H. van der Voet | P.E. Boon | J.D. van Klaveren Validation of Monte Carlo models for estimating pesticide intake of Dutch infants
Non-fictie
Engels | 15 pagina's | RIKILT, Institute of Food Safety, Wageningen | 2003
Gedrukt boek
M.M.H. van Dooren-Flipsen | J.D. van Klaveren Average TMDI and the distribution of calculated theoretical pesticide intake in the Netherlands
Non-fictie
Engels | 21 pagina's | DLO-State Institute for Quality Control of Agricultural Products (RIKILT-DLO), Wageningen | 1999
Gedrukt boek
P.E. Boon | J.D. van Klaveren Cumulative exposure to acetylcholinesterase inhibiting compounds in the Dutch population and young children
toxic equivalency approach with acephate and phosmet as index compounds
Non-fictie
Engels | 25 pagina's | RIKILT, Institute of Food Safety, Wageningen | 2003
Gedrukt boek
M.M.H. van Dooren-Flipsen | J.D. van Klaveren | A.K.D. Liem Human dietary intake of dioxins and planar PCBs in the Netherlands
average, population groups and time trends
Non-fictie
Engels | 20 pagina's | DLO-State Institute for Quality Control of Agricultural Products, Wageningen | 1997
Gedrukt boek