Zoekresultaten
Resultaat 1 - 20 (van 32)
Food safety assurance in the pre-harvest phase
Non-fictie
Engels | 395 pagina's | Wageningen Academic Publishers, Wageningen | 2002
Gedrukt boek
R. van Dijk Aflatoxin B1 in peanut butter
Non-fictie
Engels | Inspectorate for Health Protection and Veterinary Public Health, Groningen | 2002
Gedrukt boek
T. van der Velde-Koerts | P.H. van Hoeven-Arentzen | B.C. Ossendorp Guidelines for selection and presentation of residue values of pesticides
Non-fictie
Engels | 59 pagina's | RIVM, Bilthoven | 2004
Gedrukt boek
RIKILT CANFAS: collaborative study for the determination of virginiamycin in feedingstuffs by HPLC
Non-fictie
Engels | 132 pagina's | State Institute for Quality Control of Agricultural Products (RIKILT), Wageningen | 2002
Gedrukt boek
J. de Jong CANFAS: 2nd collaborative study for the determination of nicarbazin in a premixture by HPLC
Non-fictie
Engels | 95 pagina's | State Institute for Quality Control of Agricultural Products (RIKILT), Wageningen | 2002
Gedrukt boek
Universiteit Utrecht Food safety & acute phase proteins
Non-fictie
Engels | 75 pagina's | Department of Pathology, Faculty of Veterinary Medicine, Utrecht | 2002
Gedrukt boek
R. van Dijk Chloride, propionic acid and sorbic acid in rye bread
Non-fictie
Engels | 22 pagina's | Inspectorate for Health Protection and Veterinary Public Health, Groningen | 2002
Gedrukt boek
R. van Dijk Aflatoxin B1 in spices
Non-fictie
Engels | Inspectorate for Health Protection and Veterinary Public Health, Groningen | 2002
Gedrukt boek
R. van Dijk Alcohol, sorbic acid and sulphite in white wine
Non-fictie
Engels | 23 pagina's | Inspectorate for Health Protection and Veterinary Public Health, Groningen | 2002
Gedrukt boek
R. van Dijk Ash, crude fat, glutamic acid, moisture and protein in luncheon meat
Non-fictie
Engels | 42 pagina's | Inspectorate for Health Protection and Veterinary Public Health, Groningen | 2002
Gedrukt boek
R. van Dijk Ash, crude fat, glutamic acid, moisture, protein and starch in luncheon meat
Non-fictie
Engels | 32 pagina's | Inspectorate for Health Protection and Veterinary Public Health, Groningen | 2002
Gedrukt boek
R. van Dijk Acesulfam-K, aspartame, benzoic acid, caffeine, saccharin and sorbic acid in energy drink
Non-fictie
Engels | Inspectorate for Health Protection and Veterinary Public Health, Groningen | 2002
Gedrukt boek
R. van Dijk Lactobacillus plantarum in litmus milk
Non-fictie
Engels | 12 pagina's | Inspectorate for Health Protection and Veterinary Public Health, Groningen | 2002
Gedrukt boek
R. van Dijk Acesulfam-K, aspartame, benzoic acid, saccharin and sorbic acid in salad
Non-fictie
Engels | Inspectorate for Health Protection and Veterinary Public Health, Groningen | 2002
Gedrukt boek
R. van Dijk Fructose, glucose, saccharose, sorbitol and xylitol in dietary product
Non-fictie
Engels | Inspectorate for Health Protection and Veterinary Public Health, Groningen | 2002
Gedrukt boek
RIKILT CANFAS: collaborative study for the determination of nicarbazin in feedingstuffs and premixtures by HPLC
final report
Non-fictie
Engels | 151 pagina's | State Institute for Quality Control of Agricultural Products (RIKILT), Wageningen | 2002
Gedrukt boek
Leon G.M. Gorris The impact of risk analysis on food safety
Non-fictie
Engels | 33 pagina's | Wageningen Universiteit, Wageningen | 2002
Gedrukt boek
J.J.M. Driessen | M.J.H. Tomassen | J. de Jong CANFAS: 2nd collaborative study for the determination of narasin in a premixture by HPLC
Non-fictie
Engels | 78 pagina's | State Institute for Quality Control of Agricultural Products (RIKILT), Wageningen | 2002
Gedrukt boek
J.J.M. Driessen | M.J.H. Tomassen | J. de Jong CANFAS: 2nd collaborative study for the determination of olaquindox in feedingstuffs by HPLC
Non-fictie
Engels | 149 pagina's | State Institute for Quality Control of Agricultural Products (RIKILT), Wageningen | 2002
Gedrukt boek
J.J.M. Driessen | M.J.H. Tomassen | J. de Jong CANFAS: collaborative study for the determination of carbadox in feedingstuffs by HPLC
Non-fictie
Engels | 165 pagina's | State Institute for Quality Control of Agricultural Products (RIKILT), Wageningen | 2002
Gedrukt boek